Gourmet travel: Culinary television representations of food-inspired touring

Journal article


Lynch, Bernardine. (2018) Gourmet travel: Culinary television representations of food-inspired touring. Journal of Gastronomy and Tourism. 3(1), pp. 55 - 66. https://doi.org/10.3727/216929718X15193195617818
AuthorsLynch, Bernardine
Year2018
JournalJournal of Gastronomy and Tourism
Journal citation3 (1), pp. 55 - 66
PublisherCognizant Communication Corp
ISSN2169-2971
Digital Object Identifier (DOI)https://doi.org/10.3727/216929718X15193195617818
Page range55 - 66
Research GroupLearning and Teaching Centre
Place of publicationUnited States of America
EditorsA. Hjalager
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https://acuresearchbank.acu.edu.au/item/87277/gourmet-travel-culinary-television-representations-of-food-inspired-touring

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