The relationship between appetite and food preferences in British and Australian children

Journal article


Fildes, Alison, Mallan, Kimberley, Cooke, Lucy, van Jaarsveld, Cornelia, Llewellyn, Clare, Fisher, Abigail and Daniels, Lynne. (2015) The relationship between appetite and food preferences in British and Australian children. International Journal of Behavioral Nutrition and Physical Activity. 12(116), pp. 1 - 10. https://doi.org/10.1186/s12966-015-0275-4
AuthorsFildes, Alison, Mallan, Kimberley, Cooke, Lucy, van Jaarsveld, Cornelia, Llewellyn, Clare, Fisher, Abigail and Daniels, Lynne
Abstract

Background: Appetitive traits and food preferences are key determinants of children’s eating patterns but it is unclear how these behaviours relate to one another. This study explores relationships between appetitive traits and preferences for fruits and vegetables, and energy dense, nutrient poor (noncore) foods in two distinct samples of Australian and British preschool children.

Year2015
JournalInternational Journal of Behavioral Nutrition and Physical Activity
Journal citation12 (116), pp. 1 - 10
ISSN1479-5868
Digital Object Identifier (DOI)https://doi.org/10.1186/s12966-015-0275-4
Scopus EID2-s2.0-84941903300
Open accessOpen access
Page range1 - 10
Research GroupSchool of Philosophy
Publisher's version
Grant IDnhmrc/1021065
nhmrc/426704
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