The intrinsically labeled protein approach is the preferred method to quantify the release of dietary protein-derived amino acids into the circulation
Journal article
Jorn Trommelen, Andrew M. Holwerda, Jean Nyakayiru, Stefan H M Gorissen, Olav Rooyackers, Nicholas A Burd, Yves Boirie and Luc J. C. Van Loon. (2019). The intrinsically labeled protein approach is the preferred method to quantify the release of dietary protein-derived amino acids into the circulation. American Journal of Physiology - Endocrinology and Metabolism. 317(3), pp. 433-434. https://doi.org/10.1152/ajpendo.00155.2019
Authors | Jorn Trommelen, Andrew M. Holwerda, Jean Nyakayiru, Stefan H M Gorissen, Olav Rooyackers, Nicholas A Burd, Yves Boirie and Luc J. C. Van Loon |
---|---|
Year | 2019 |
Journal | American Journal of Physiology - Endocrinology and Metabolism |
Journal citation | 317 (3), pp. 433-434 |
Publisher | The American Physiological Society |
ISSN | 0193-1849 |
Digital Object Identifier (DOI) | https://doi.org/10.1152/ajpendo.00155.2019 |
Scopus EID | 2-s2.0-85071779265 |
Publisher's version | File Access Level Controlled |
Publication process dates | |
Deposited | 06 May 2021 |
Permalink -
https://acuresearchbank.acu.edu.au/item/8vz7y/the-intrinsically-labeled-protein-approach-is-the-preferred-method-to-quantify-the-release-of-dietary-protein-derived-amino-acids-into-the-circulation
Restricted files
Publisher's version
(1 files)
74
total views0
total downloads0
views this month0
downloads this month