A qualitative investigation of factors influencing the dietary intakes of professional Australian football players

Journal article

Jenner, Sarah, Belski, Regina, Devlin, Brooke, Coutts, Aaron, Kempton, Thomas and Forsyth, Adrienne. (2021). A qualitative investigation of factors influencing the dietary intakes of professional Australian football players. International Journal of Environmental Research and Public Health. 18(8), p. Article 4205. https://doi.org/10.3390/ijerph18084205
AuthorsJenner, Sarah, Belski, Regina, Devlin, Brooke, Coutts, Aaron, Kempton, Thomas and Forsyth, Adrienne
Abstract

(1) Background: Many professional Australian Football (AF) players do not meet recommended sports nutrition guidelines despite having access to nutrition advice. There are a range of factors that can influence players′ ability to meet their nutrition goals and awareness of the barriers players face is essential to ensure that dietary advice translates into practice. Therefore, this qualitative research study aimed to explore the factors influencing AF players’ dietary intakes and food choice. (2) Methods: Semi-structured interviews were conducted with twelve professional male AF players. (3) Results: Less experienced players restricted their carbohydrate intake to meet body composition goals, particularly during preseason and surrounding body composition assessment. During the competition season players had a greater focus on performance and placed more emphasis on carbohydrate intake in the lead up to matches. Players felt nutrition goals were easier to achieve when dietary choices were supported by their families and peers. One-on-one consultations provided by a sports dietitian were players′ preferred mode of nutrition intervention. Individualized nutrition advice is required for less experienced AF players who may be vulnerable to unsustainable dietary habits. Experienced AF players can support junior teammates by promoting positive team culture related to body composition, nutrition and performance.

Keywordscarbohydrate; body composition; Australian football; qualitative; education
Year2021
JournalInternational Journal of Environmental Research and Public Health
Journal citation18 (8), p. Article 4205
PublisherMultidisciplinary Digital Publishing Institute (MDPI AG)
ISSN1661-7827
Digital Object Identifier (DOI)https://doi.org/10.3390/ijerph18084205
PubMed ID33921096
Scopus EID2-s2.0-85104152234
PubMed Central IDPMC8071360
Open accessPublished as ‘gold’ (paid) open access
Page range1-15
Publisher's version
License
File Access Level
Open
Output statusPublished
Publication dates
Online15 Apr 2021
Publication process dates
Accepted14 Apr 2021
Deposited28 Nov 2022
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Devlin, Brooke L., Kingsley, Michael, Leveritt, Michael D. and Belski, Regina. (2017). Seasonal changes in soccer players body composition and dietary intake practices. Journal of Strength and Conditioning Research. 31(12), pp. 3319-3326. https://doi.org/10.1519/JSC.0000000000001751
A systematic review of athletes' and coaches' nutrition knowledge and reflections on the quality of current nutrition knowledge measures
Trakman, Gina L., Forsyth, Adrienne, Devlin, Brooke L. and Belski, Regina. (2016). A systematic review of athletes' and coaches' nutrition knowledge and reflections on the quality of current nutrition knowledge measures. Nutrients. 8(9), pp. 1 - 23. https://doi.org/10.3390/nu8090570
A lifestyle intervention for primary care patients with depression and anxiety : A randomised controlled trial
Forsyth, Adrienne, Deane, Frank and Williams, Peter. (2015). A lifestyle intervention for primary care patients with depression and anxiety : A randomised controlled trial. Psychiatry Research. 230(2), pp. 537-544. https://doi.org/10.1016/j.psychres.2015.10.001
Exploring general and sports nutrition and food knowledge in elite male Australian athletes
Devlin, Brooke L. and Belski, Regina. (2015). Exploring general and sports nutrition and food knowledge in elite male Australian athletes. International Journal of Sport Nutrition and Exercise Metabolism. 25(3), pp. 225 - 232. https://doi.org/10.1123/ijsnem.2013-0259
Nutrition status of primary care patients with depression and anxiety
Forsyth, Adrienne, Williams, Peter and Deane, Frank. (2012). Nutrition status of primary care patients with depression and anxiety. Australian Journal of Primary Health. 18(2), pp. 172-176. https://doi.org/10.1071/py11023
The effects of different doses of caffeine on endurance cycling time trial performance
Desbrow, Ben, Biddulph, Caren, Devlin, Brooke, Grant, Gary D., Anoopkumar-Dukie, Shailendra and Leveritt, Michael D.. (2012). The effects of different doses of caffeine on endurance cycling time trial performance. Journal of Sports Sciences. 30(2), pp. 115-120. https://doi.org/10.1080/02640414.2011.632431
Dietitians and Exercise Physiologists in Primary Care : Lifestyle Interventions for Patients with Depression and/or Anxiety
Forsyth, Adrienne, Deane, Frank and Williams, Peter. (2009). Dietitians and Exercise Physiologists in Primary Care : Lifestyle Interventions for Patients with Depression and/or Anxiety. Journal of Allied Health. 38(2), pp. 1-6.