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Time-restricted eating improves measures of daily glycaemic control in people with type 2 diabetes

Parr, Evelyn Bridget
Steventon-Lorenzen, Nikolai
Johnston, Richard
Maniar, Nirav
Devlin, Brooke Lea
Lim, Karen
Hawley, John Alan
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Abstract
Aims Examine the effect of 5 d/wk, 9-h time-restricted eating (TRE) protocol on 24-h glycaemic control in adults with type 2 diabetes (T2D). Methods Nineteen adults with T2D (10 F/9 M; 50 ± 9 y, HbA1c 7.6% (60 mmol/mol), BMI ∼34 kg/m2) completed a pre-post non-randomised trial comprising of a 2-wk Habitual monitoring period followed by 9-h (10:00–19:00 h) TRE for 4-wk. Glycaemic control was assessed via continuous glucose monitoring (CGM; for mean 24-h glucose concentrations, 24-h total area under the curve (AUC) and glucose variability metrics), with dietary records and physical activity monitoring. Changes in CGM measures, dietary intake and physical activity were assessed with linear mixed-effects models. Results TRE did not alter dietary energy intake, macronutrient composition or physical activity, but reduced the daily eating window (−2 h 35 min, P < 0.001). Compared to the Habitual period, 24-h glucose concentrations (mean, SD) and AUC decreased in the 4-wk TRE period (mean: -0.7 ± 1.2 mmol/L, P = 0.02; SD: -0.2 ± 0.3 mmol/L, P = 0.01; 24-h AUC: -0.9 ± 1.4 mmol/L⋅h−1 P = 0.01). During TRE, participants spent 10% more time in range (3.9–10.0 mmol/L; P = 0.02) and 10% less time above range (>10.0 mmol/L; P = 0.02). Conclusions Adhering 5 d/wk. to 9-h TRE improved glycaemic control in adults with T2D, independent of changes in physical activity or dietary intake. Clinical Trial Registration: Australia New Zealand Clinical Trial Registry, ACTRN12618000938202.
Keywords
continuous glucose monitoring, diet, nutrition, physical activity, glucose variability
Date
2023
Type
Journal article
Journal
Diabetes Research and Clinical Practice
Book
Volume
197
Issue
Page Range
1-8
Article Number
Article 110569
ACU Department
Centre for Exercise and Nutrition
Faculty of Health Sciences
School of Behavioural and Health Sciences
Mary MacKillop Institute for Health Research
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Open Access Status
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All rights reserved
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Controlled
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© 2023 Elsevier B.V. All rights reserved.